Some recipes for Valentine’s Day

Food page and blog

Valentine’s Day and Reader’s Digest: white asparagus with truffle vinaigrette, oysters with frozen champagne mignonette, strip steaks with smoky spice rub, queen-of-hearts salad, Mexican hot chocolate cupcakes with cinnamon butter cream frosting, chocolate cakes with liquid centers, chocolate-hazelnut cheesecake, chocolate crème brulee with blackberries, dark chocolate honey almond fondue, avocado gelato, mocha ricotta tiramisù, Valentine coffee cake and chocolate banana soufflés. Fairtrade recipes?

Saturday February 12, 2011

Updated on Monday February 14, 2011

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