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Blog, blog in English and food blog
Here with an image by Jonathan Lovekin for The Observer.
Saturday July 2, 2011 and some minutes ago
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- A cherry soup with an an exotic flair (latartinegourmande.com)
- Eat More Vegetables: Nigel Slater’s Spring Pea Salad Recipe (blisstree.com)
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Posted by Teresa Blackburn on July 15, 2011 at 2:52 am
I love Nigel Slater’s approach to cooking and gardening. Your clafouti photo has inspired me to make this with some of the fresh cherries that are just showing up for the summer in our local markets. Thanks. Nice blog.
Posted by Calogero Mira on July 16, 2011 at 12:04 pm
Very very good. I am enjoying our markets here as well. I’ve bought some ingredients for a pasta recipe.